Open Innovation //
We have a vision of a better future for our world and our business and we want partners to share it.
If you have a new design or technology that could help us grow our business and solve the
challenges we’ve set, we’d like to work with you through Open Innovation.
Working with partners to solve essential challenges to make our world - and our business – better.
Bringing the best solutions to billions of consumers
Our world-class research and development facilities are making breakthroughs that keep Atiqo
at the forefront of product development. We are constantly looking for new ways to work with potential partners through Open Innovation.
Our Atiqo ambition is central to our business model. It sets out how we are growing our business, whilst reducing
our environmental footprint and increasing our positive social impact. Innovation plays a vital part in this –
so we want good technological ideas to become reality quickly for whoever thought of them first. If you are
working on a project that could match our ambitions, why not consider a partnership with us - so that we can build success together?
How you can work with us
We will consider partnerships with established suppliers, start-ups, academics, designers,
and individual inventors – anyone with a practical innovation that can help us meet our challenges.
Latest challenges and wants
We are seeking technologies that enhance the value and perceived value of products when incorporated
onto primary packaging. We are seeking improvements in the connection between consumer and product
(how-to-guides, recipes, reviews, gamification), potential health benefits (freshness indicator,
cooking aid), or in the safety of the product (authentication, tamper evidence, anti-theft).
1. Technology should have a direct and perceivable benefit to the consumer when using the intelligent packaging.
2. Improvements in connectivity need to be relevant to the product and its target audience.
3. Safety and protection features should present in no compromise in the quality of the packaging and visibility or usability of the contents.
Incorporation of a new technology into packaging to enhance value, user experience, consumer trust in
products and consideration to environment (packaging waste stream and recyclability).
Intelligent packaging challenge - send an application
More for less
We are seeking new technologies and materials that can be incorporated into products to deliver the same or better functionality
while using radically less material. These improvements in functionality could provide containers with
a new purpose, a simplified purpose or the ability to refill contents.
1. Reduced amount of material used in packaging and the production of packaging through innovative design or material choices.
2. Any replacement materials must not significantly increase the cost of production.
3. Decrease in thickness and/or weight of packaging walls while maintaining shape, barrier properties and rigidity and consumer perception.
Improvement in functionality of packaging while reducing the amount of material either in the final package,
or reducing the amount of material used in the production stage.
More for less challenge - send an application
We are seeking new technologies that can significantly improve the interactions that
occur between consumers and packaging, primarily in the way packaging attracts, protects, and
brings convenience. Improvements in how a product is sensed by consumers (audiovisual, tactile),
how it protects our products, as well as improvements in practical functionality, will be considered.
1. Improved attraction to consumers through novel materials, shapes and decorations.
2. Improved performance of the product and its container. Examples include seals, easy open and dispensing technology
and protection against damaging conditions (heat, light etc.)
Inclusion of new technology into packaging that improves function while retaining consumer attraction, low cost and visibility.
Superior functionality challenge - send an application
New and novel freezing and cooling technologies
Many current freezing and cooling techs are reliant on external power sources - in areas where power supply is unreliable
or access to power is limited, there can be detrimental effects on chilled and frozen products. Therefore, we are seeking
new innovations in chilling and freezing technologies that can be used to help reduce and/or maintain low temperature.
The solution could be a completely novel cooling technology, a retrofit to existing fridges or freezers, or a step-change in
refrigeration design. Solutions could be from a number of industries or technology areas, such as novel insulation material,
phase change materials, evaporative cooling refrigerators, or off-grid power solutions.
1. Reduces or maintains freezing temperatures
2. Ideally be non-powered or self-powered
Desired outcome would be a cost-effective, self-powered innovation that can be used in an enclosed space
to maintain temperatures lower than the ambient surrounding temperature.
Freezing and cooling challenge - send an application
Process for superficial surface modification of non-uniform flat shapes
We are seeking industrial-scale processes for surface modification or treatment of fibrous material in
the form of indentations, intrusions, perforations, and scoring, bruising, or micro orations. Potential
solutions of interest include but are not limited to - use of lasers, sand blasting, heat shock, rolling,
and spiking. Industries that may have relevant solutions include food, textiles, packaging, wound care, and tobacco processing.
1. Surface modification of heterogeneous flat shapes
2. Continuous process
3. Must not cause structural damage
4. Potential for scalability to an industrial level
5. Ability to modify the surface without leaving residue
6. Solution must be food grade approach
Desired outcome would be a scalable, cost-effective approach that can create superficial modifications to the surface of multiple flat shapes.
Surface modification challenge - send an application
Process for shape transformation of tea leaves
Current premium tea processing and shaping methods are predominantly manual and therefore labor
intensive and high cost. Atiqo is looking for processes for creating varied shapes of tea leaves, e.g. needles, circles, balls, spirals.
Solutions must be industrial in scale or have the potential for industrial scaling, and could come from a number of industries
(food, textiles, packaging, tobacco processing etc.) Example actions to achieve shape modification include
tumbling, pressing, rolling, compacting, and drying.
1. Potential for scalability to an industrial level
2. Shape modification can be done without leaving residue or excess structural damage
3. Simple, cost-effective uniform shaping
4. No loss in mass
We are seeking processes capable of scaling to an industrial level to enable controlled transformation of multiple tea leaves into predefined shapes.
Tea leaves challenge - send an application